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Lessons I learned after I turned 30
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April 11, 2018
From a hardworking teenager to a chef to an artist- The story of Andy Jones, a Solent Fine Art Student
April 8, 2018
Hanging… and reset
March 30, 2018
Bordeaux day one- The Great Unknown
March 18, 2018
Probably the best night of 2018
March 4, 2018
Wild Mushroom Ravioli, Gyro, Snowmageddon and being brave
February 25, 2018
Life, Death and Everything in Between
February 12, 2018
Nostalgia…
February 11, 2018
The perfect end to a not so perfect week
January 19, 2018
The world’s best pastry chef, anyvan.com and other things I recently discovered.
January 1, 2018
My 2018 New Year Wish
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Lessons I learned after I turned 30 