Glorious food, laughter and spontaneous singing

It was the night of the 10th of January. A mundane, ordinary day that ended with delectable food and plenty of laughter, celebrating friends’ birthdays.

I love going out with the Solent gang. You know that feeling, that you can be yourself and enjoy the evening without having to pretend? I always get it with these wonderful, fun, creative, loving people and I always look forward to our nights out.

The dining choice this time was Simon’s at Oxfords. I’ve been many a times in the past for drinks and the ever so fun Sunday jams nights, I used to love those, but never had dinner there before.

The food was just lovely. Beautifully, picture perfect presented which makes a difference for me and very flavoursome.

We went for their set menu and I opted for starter and main (cutting down on sugar is NOT easy).

Prawns is one of my favourite flavours so I had tempura prawns with a sprinkle of fresh lime served with sweet chilli sauce for a starter…

followed by roasted chicken breast served on a creamy potato mash and wild mushroom & smoked pancetta cream. De-li-cious.

The rest of the group had a mixture of starters/mains/desserts but everyone enjoyed their meal, especially Helen who claimed that was the ‘best pork’ she ever had!

The service was great and quick, and fun, especially the lady at the end who, because of our impromptu singing sang back to us when going around for everyone to pay.

We paid £24 for a two course meal which was worth it, in my opinion. My drink was a bit expensive (I paid £7 for a 175ml glass of wine) but I must admit the glass of Malbec I had was divine. I can’t believe I only discovered Malbec less than a year ago.

All in all a great experience (minus the paintings on the walls some of the people in the group did not like, Chris: ‘They are scary, they have no eyes!’ but I actually thought were quite unique!)

What a great first dinner out in 2019. Here’s to more to come!

Eleni

Laughs and waffles

Socialising over food is probably my favourite thing to do. If I could I’d do it all day, every day. No wonder is scientifically proven to have health benefits, physical and psychological.

It’s even better when I get to try a new place in town with one of my favourite friends, Lucy. Let me tell you a little bit about Lucy.

Lucy is sweet, caring, funny, we can talk about anything and she is always happy to try new places. We always run out of time every time we meet, because we lose track of it every single time.

Our schedules are already getting busier and we are not even in December yet but we finally made it, we always do.  We always make time for the people we care about, it’s a universal human attribute I guess.

There’s a new-ish waffle restaurant in town, Pere Waffle that’s been on my list of new food places to try (still haven’t tried the new Lebanese one, Beity, where Kibbeh, the equivalent to Cypriot κουπες,  ‘minced beef croquettes’, one of the my guilty pleasures I enjoy every time I go home features on the menu) and of course sweet Lucy loved the idea of giving it a go.

I love a waffle, but I never tend to finish it, last one I had was a couple of years ago at Sprinkles and it was too sweet, too big, too of everything.

I decided to go for a savoury, ‘papounet’ (stuffed) one, since I’ve never tried a savoury one before. No idea why. I’ve had savoury crepes and pancakes plenty of times before but never waffles. Bizarre.

I had the salmon, tzatziki and cream cheese one, the Atlantico, and it was delicious, much better than I expected. The waffle was light and soft, and the ingredients tasted fresh, the best sign of great food. Brownie points for the salad dressing. Most restaurants in the UK serve the salad plain, tasting of nothing, but a bit of vinaigrette makes a world of difference. And extra brownie points for the portion size. Not too small, not ridiculously large. Just perfect.

Atlantico waffle

Lucy fancied something sweet so she went for Parisian, cheesecake in a waffle, heaven!

Parisian waffle

We enjoyed every bite whilst chatting about anything and everything, work, friendship, love life, fashion, our clumsiness, and we laughed, a lot.

I loved everything about Pere Waffle, cute, cosy space, friendly service and reasonable prices for such great food. I can’t wait to go again and try different fillings. And I can’t wait to see Lucy again!

Eleni

Falling in love with London again- Mamma Mia and apres theatre dinner

Saturday afternoon, 19th of May

We are sitting opposite a church, in the heart of London, enjoying the sunshine and chatting, just before we head to the theatre.

The bells have been ringing for about half an hour now (the Royal wedding you see) and it’s starting to get a bit annoying. I wonder when my brain will get used to it and it will all become another meaningless background noise.

But I don’t have to find out because it’s time to head to Novello Theatre.

When I was home in Cyprus a few weeks earlier, Artemis and I had the pleasant, but almost impossible task to choose what musical to watch when she’d visit. Where do you start from? And how do you decide?

We somehow managed to narrow them down to two or three and then Artemis suggested Mamma Mia since we both watched and enjoyed the film and knew most of the songs so we can hum along and who doesn’t love some Abba?

I love Mamma Mia for another reason my mind somehow buried under a pile of useless, unrelated memories, but as soon as we sat there it all came back to me. That’s the very first song Dan taught us at our then called Lunchtime Glee sessions and the song will always remind me of that. 

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What a brilliant choice. Beautiful singing, funny, feel-good and unexpected dancing and sing along in the end! I’d recommend it without any hesitation.

After the show it was time for dinner. I remembered the gorgeous dinner Shebz and I had at Palm Court Brasserie in Covent Garden about a year ago when we went to see Woman in Black (I now realise I never posted about it, it was on those dark days, my Dark Age, when I was slowly sinking into depression and I gave up writing for a while) and so it happens we passed by on our search for a restaurant.

Once again it did not disappoint. Delicious food, great wine, excellent, friendly service and reasonable prices (for their theatre menu at least).

The plan was to head back to hotel to rest and head out for another drink but by the time we went back it was already late and we had a busy day planned ahead (next post coming soon), so we chatted and laughed until we fell asleep…

 

Pizza and… thunderstorm

Thursday afternoon

Mama Donna left a gift for my birthday on my desk the day before, scrummy brownies from a London based business specialising in gourmet brownies (she knows me too well), Bad Brownie and I just came back from M&S to get more birthday treats.

Bad Brownie

Sophie came up to wish me happy birthday and try the finger-licking brownies and a couple of hours later we ended up at L’Osteria enjoying the Gnocchi, half Braccio di Ferro (spinach, egg, cheese and garlic) and half Vegetariana pizza (mozzarella, grilled vegetables, mushrooms and garlic) and a glass of Chianti.

L'Osteria pizza

She wanted to try the food there since I recommended it after the first ever time I visited about a month ago and she suggested going that night after work. Spontaneous invite, delicious food, chats and making new friends, some of my most favourite things in the whole wide world, I couldn’t possibly say no.  It rained on our way there, just like last time…

Back to a month ago, my first time at L’Osteria (I’ve been meaning to post about it since but life got in the way)

Saturday afternoon, 21st of April

I just came home from lunch on the Ventura. I had a couple of glasses of wine and I feel so tired I can go to sleep and not get out of bed until tomorrow.

But I’m meeting a friend for dinner in about two hours. What should I do? I can cancel I guess. I don’t always stick to a plan. My plans change depending on what I really fancy doing at that moment in time. The perks of getting older, only do what you want and consciously choose to ignore social pressures…

After an excruciating half an hour of overthinking, desperately trying to figure out what I really wanted to do, God sometimes is agonisingly painful to be me, I decided I’d go for dinner. I’d like to see my friend and we were to try the pizza at L’Osteria, the pizza place at the Watermark my Italian friend Sofy recommended, ‘The closest to Italian pizza you can find in Southampton’ she said.

In the end I’m glad I went.

It was very busy. I’ve unsuccessfully attempted to make a booking the day before, but it was impossible as you’d expect on a Saturday night and the restaurant was fully booked until 9:30pm, but the lovely manager on the phone suggested I’ll have better luck just showing up.

We did just show up but there was going to be a 25min wait unless we sat outside. It wasn’t that cold so we decided to have our pizza al fresco.

As there was a large selection of pizzas I couldn’t possibly decide, I thought I’d go for two different halves and after a long deliberation I went for the Capricciosa (ham, mushrooms, artichokes and olives) and the Il Vecchietto (mozarella, egg, pancetta, onions, rosemary and piccante). My friend went for the Hawaiian and not sure what the other half was, I was so surprised he willingly decided to have pineapple on a pizza I can’t recall what he said after ‘half Haiwaiian’…

L'Osteria

Since I’ve started the day with a couple of glasses of red I decided to stick to it so I asked my lovely waitress to pick a glass of red for me and she went for Chianti, now one of my favourite red wines. I’d never tried it before but it was smooth, and extremely easy to drink.

After about an hour or so enjoying our HUGE pizzas, wine and plenty of laughs, it started to rain… followed by thunder… and lightning. We moved to a table further in so we don’t get wet and we spent most of the evening watching the thunderstorm. Scary but fascinating.

That’s how I imagined the end of the world would be. Thunders, lightning followed by flying prawns, unicorns and other random objects, like a scene off The Good Place… (sometimes it’s really fun to be me)…

L’Osteria is now one of the very few chains I love. Delicious food and wine, great selection, super friendly staff and  reasonable prices.

I have to visit L’Osteria again to try their pasta this time! I can’t promise you any out of the ordinary weather related spectacles, but the Italian language lessons on speakers in the toilet are amusing AND educating (did you know that in Italy they only drink Cappuccino until noon and Espresso in the afternoon?)  and the pizza will not disappoint.

Namaste

Eleni

First day of holiday- deliciosa cena a la Regata

2:30pm. I’m sitting on my bed listening to Oldies songs, daydreaming. Don’t Stop Believing just came on, reminding me of all the laughs we had learning to sing it at the Staff Choir with Dan years ago, it goes on and on and on and on…

Tomorrow this time I’ll be arriving in Bordeaux. The excitement will probably keep me awake most of the night but all worth it and my week off work wouldn’t have kicked off better.

Day one started with a lazy morning, delicious dinner at La Regata, and drinks with great company.

I was meeting a friend for dinner and I really fancied Spanish Tapas. My Spanish friend Santi as a fellow Mediterranean food lover recommended La Regata down at Town Quay, ‘If you want authentic Spanish food, that’s the place to go’.

I’m now in love with this place. Colourful, traditional and warm decor, the friendliest, most attentive service probably in Southampton, the waiters came over to check on us a couple of times as well as the manager, the lady at the reception even remembered my name (it’s all about the personal touch) and the food was delicious!

I struggle with choice, so deciding which tapas to have was not an easy task. But my food partner for the night and one of the lovely waitresses made it very easy.

We went for six tapas: Queso de Cabra (Grilled goats cheese on toast, topped with caramelized onions and balsamic dressing), Pollo al Chorizo (Chicken cooked with chorizo in a light tomato sauce),  Cerdo Crujiente ( Slices of  grilled crackling pork belly, served with a spiced apple sauce),  Arroz Espanola  (Saffron rice with meat and seafood), Gambas Regata (King prawns cooked with chorizo in garlic oil) and Albondigas (Beef meatballs in a tomato sauce).

And I tried their Sangria (my beer lover friend had a classic San Miguel, I think, don’t take my word for it).
Spanish tapas

 

All the tapas, not surprisingly were delicious. Flavoursome with just plenty of herbs and spices, as it should be, freshly prepared and very filling. And my sangria was just perfect.

We struggled to finish them, but that’s maybe because we both chatted too much.

I can’t believe I’d never been to La Regata before until yesterday. I genuinely can’t wait to visit again and try more of their scrumptious dishes. Needless to say, I’d definitely recommend it. Local, independent, authentic Spanish restaurant, friendly service and great atmosphere.

Now time to pack for my French mini adventure!

Namaste

Eleni

Probably the best night of 2018

Friday, 16th of March. The last day of a busy, eventful but rewarding week.

And it was as busy as the rest of the week.

But I had a great evening planned I looked forward to all day, starting with dinner, cocktails and seeing Jonathan Pie at the O2 Guildhall with my cool manager Suzanne and joining the Solent gang afterwards for the music karaoke and quiz.

My Friday night turned better than I thought, probably the best night I had in 2018 so far.

Dinner at Mango’s was incredible. Food at Mango’s is always delish and Suzanne and I decided to go for tapas, the Thai version of Greek meze, and a Long Island Ice Tea bucket to share. Dim Sums, butterfly prawns, crispy beef, spring rolls, the whole lot. The food was once again exceptional. Freshly cooked, perfectly seasoned, delicious Thai food and great, friendly, quick service.

Mango Thai Tapas

After dinner what I really fancied was a Hugo, my favourite cocktail at Tapas Barcelona.

On our way there we bumped into two guys in banana suits with a sign hanging on their neck, ‘travelling for charity’. I couldn’t not stop and have a chat. Kaber and Karim are two lovely Exeter University students taking part in RAG Jailbreak 2018 to raise money for charity.  Their aim was to get as far away as possible from Exeter in 36 hours using no money for travel and instead rely on strangers’ generosity.

They left Exeter earlier that morning and somehow ended up in Southampton in the afternoon.

Their challenge is now over but if you want to donate or just find out more about them all details are here.

After our chat, wishing good luck and hugging goodbye our new friends, it was time for Hugo.

The disappointment when I had a look at the cocktails on the menu and Hugo was no longer on there, I can’t even describe. I was devastated.  I really fancied a Hugo for days.

Luckily the lovely restaurant manager stood next to me whilst I was talking about it with Suzanne, wondering why it was taken off the menu and he explained to us how the price of Prosecco went up and it was not affordable to offer anymore but he also asked the barman to make us two Hugos, since I loved it so much. A great example of brilliant customer service. Thank you dear, it made my evening.

Hugo, one of the best cocktails in the world

After bumping into Denise, one of my favourite Solent people and her husband Mike it was time for Jonathan Pie.

Jonathan Pie is a fictional news reporter created by Tom Walker and I love him. The first time I’ve watched one of his YouTube videos I genuinely thought he was a real reporter caught off air ranting about Brexit.

He satirises politics, society, anything that’s wrong in this crazy world in an honest, raw manner that gets me every time. He doesn’t just make me laugh, he makes me think. And that’s what he did on Friday. He made me laugh, he taught me new words and he made me think.

His warm-up act on the night Zoe Lyons was also amazing, I couldn’t stop laughing, I think I probably laughed at each punchline.

The evening ended with some of my favourite people, my Solent family singing, dancing, laughing. I couldn’t think of a better end to a great night.

It really is about the little things and  the moment you decide to be open to what life throws at you, opportunities and challenges, and not worry about the consequences and the future so much, you’ll wake up one day and realise how much richer, vibrant, colourful, beautiful life can be. Just by living in the moment and giving everything a go.

I have a feeling there will be many more probably the best nights of 2018...

Namaste

Eleni

 

 

Pie’m every woman…

Happy International Women’s Day! Shout out to all the incredible ladies out there.

But I hope one day we are treated as equals and we don’t need to celebrate International Women’s day. We can instead celebrate Incredible Human Beings day.  A day to recognise and show our love to amazing every day human beings, every day heroes who make our lives better sometimes just by being there.

Like Chris and Helen, two of my favourite humans.

Today, we finally made it to lunch. I’ve recently discovered this little Pie and Comic book shop on Carlton place, Piecaramba and naturally, I wanted to give it a go. The pictures on their webpage and Tripadvisor looked incredible, I love pies, I love comics (Batman!), I love anything local, independent, different and creative and Helen and Chris were as equally excited for pies as I was.

We didn’t know when we arranged this a week ago that this week is actually British Pie Week. What are the chances!

On our way there, Chris came up with some of the best/worst pie puns one could make up, one of which I chose as a title to sum up today. Thank you Chris!

Enjoy:

‘Oh pie there’ (Oh hi there) when we walked in

‘Pie’m every woman’ (I’m every woman) to the music

‘Jesus pie-st’ (I don’t know why but the waiter said Jesus Christ)

As soon as we sat down the lovely waiter/manager came over talk to us how it worked since we’ve never been before.

There were so many options to choose from, including Vegetarian and Vegan I struggled to pick just one, although Helen and I came up with new pies to recommend to the chef, a breakfast option (bacon, baked beans, cheese, and scrambled eggs on the side?) and maybe one for cheese lovers (I’m not going to even attempt to list all the delicious cheese combinations one can have).

After much deliberation and changing my mind three times I  went for the El Bandito (Free Range British Chicken with Spanish Chorizo and tomatoes), Helen had the Piecaramba (Chillie beef burrito pie finished off with melted double Gloucester) and Chris had the Pieoneer (traditional mince beef and onion pie in red wine gravy).

It was delicious! Fresh ingredients, cooked to perfection, flavoursome. I almost finished it, I rarely manage to finish a pie but it was so tasty I couldn’t resist.

 

Thank you to the lovely waiter/manager for his recommendations and for being so patient when I could not decide what pie to have or what to drink.

I loved everything about PieCaramba. Small, cosy space with colourful, rustic and modern decor, awesome music (tune after tune, shout out to the playlist creator), scrummy, homemade pies, reasonable prices (I paid £6.75 for the pie and my delicious Passionfruit ice tea) and super friendly staff.

Needless to say, I’m definitely going back to try Chick Norris next, the waiter’s favourite and browse their comic books selection.

I love this place already. It’s amazing to have a different, out of the norm option and another great local, independent shop.

Great job guys!

Thank you to Helen and Chris for all the laughs. Always a pleasure. I guess without realising we celebrated the first ever Incredible Human Beings day.

I can’t wait for our next outing!

Namaste

Eleni

 

 

Soleto’s 5* dinner and Miss Saigon 5* show

Wednesday, last day of February…

After an interesting but challenging, busy day running around for most of it, I could not wait for my dinner and theatre evening.

I’ve been daydreaming for that first sip of wine for days… I’ve been looking forward to seeing Miss Saigon since we booked our tickets a month ago… I’ve been drooling thinking of the Ravioli from the first moment I saw that Insta Story weeks ago…

It’s all about the little things, I lost count how many times I’ve been told by friends, colleagues, even people I recently met that they love how I enjoy life and make the most of it. It’s true. And I looked forward to this evening more than words can describe.

First stop Soleto, a little Italian just opposite the Mayflower. I’ve never heard of this restaurant until a couple of weeks ago. During one of my long sessions on Instagram exploring, I came across this snap on the Southampton location Insta story of the most gorgeous looking ravioli I’ve ever seen. That’s one of the ways I discover all the little gems I often blog about. I googled the place, as one does and it had great reviews on TripAdvisor.

The gang trusts my instinct when it comes to food and they were all up for trying Soleto before the theatre. I’ve made a reservation a couple of days ago and the lovely manager on the phone after hearing my name asked where I was from as my name sounded Greek. I told her I was Greek Cypriot and she had a giggle before telling me that her husband, George/Yiorgos was Greek and he is the cook, he would be the one preparing our meals. It made my day. It reminded me of my dad, cooking delicious fish every night… I almost knew the food would be amazing.

And it was one of the best three course meals I had in a while. Everyone else agreed.

For a starter we shared the Baked Camembert with Garlic and Rosemary which came with Toasted Ciabatta and Chilli and Onion Chutney. Heavenly runny Camembert, with just the right amount of garlic and herbs, warm, crusty on the outside, soft on the inside, homemade ciabatta and delicious, spicy chutney. We loved it so much we ordered a second.

Baked Camembert with Garlic and Rosemary. Toasted Ciabatta and Chilli and Onion Chutney

I usually struggle to choose a main, but this time I knew from the moment I’ve seen it on that story that I had to try the Wild Mushroom Ravioli. Oh my lord. Perfectly cooked ravioli beautifully laid in a creamy Leek and Pine nut Sauce, with of course grated Parmesan on top.

Wild Mushroom Ravioli

I could not decide what to have for pudding, I love a chocolate tart but the lovely manager recommended the Creme Brulee. It was the perfect pudding to finish off this incredible meal. Light and fluffy, not overly sweet.

All the dishes were beautifully presented which makes a difference. If it looks good, it rarely doesn’t taste good!

Creme Brulee

I’m not a big wine drinker but Dave’s recommendation of red hit the spot. Light, smokey, smooth, it was the perfect choice for our meal, especially on a bitterly cold, winter night.

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And for all of that we only paid £35 each, tips included! I’d definitely pay more.

After dinner, warmed up, happy with full belly, we headed to the theatre to see Miss Saigon.

I do not want to reveal much in case you are about to go and see it but it was hands down one of the best shows I’ve seen at the Mayflower.

Incredible props and sets and beautiful, colourful, authentic costumes, for a moment you forget you are in Southampton and you are transferred to 1970’s Vietnam.

The music was amazing, well done to the brilliant orchestra and the maestro co-ordinating the musicians and the outstanding cast singing.

The whole cast was stunning, especially Kim and the Engineer, but everyone was incredible.

I cried in the end not just because of the tragic ending (as one would expect of an Opera adaptation) but because of the beauty of it all, the set, the music, the acting.

Some of my friends and colleagues I’ve talked to afterwards didn’t think it was that brilliant, as they compared it to the London production they’ve seen years ago but as a first-timer I absolutely loved it.

Needless to say I’d recommend it, it’s worth every single penny. And if you decide to go, pop to Soleto for dinner first. I’m going back at the first opportunity to taste more of their dishes.

Delicious food, great company and an amazing show, definitely a night to remember.

Thank you to Solent Staff Scene for the tickets and to the Mayflower for bringing such a great production to Southampton.

Namaste

Eleni

Sunny lunch at Shanghai 1814

Two months ago, on a rainy afternoon, I was walking down the High Street with Shebz, I can’t remember how we ended up down there at lunchtime, but bright chandeliers in the then brand new Chinese restaurant where HSBC used to be caught my eye.

It looked stopped-talking stunning. Bright and luxurious, even more so in the cold, grey weather. I’ve been meaning to try it since but the period before Christmas was hectic and as it turned out January as well.

To celebrate the end of January and payday the lovely Sati suggested lunch with the rest of the work gang and I didn’t want to miss the chance of trying Shanghai 1814.

So a week ago I finally made it. I was in awe as soon as I walked in, the large black doors set the tone and the interior design took my breath away. After a while I forgot I was in Southampton. It’s a different world. Modern, spacious, bright, luxurious but at the same time simple and elegant.

High ceilings, stone walls, chandeliers, bright, black and red theme, tables and sofas and cosy private rooms and of course open kitchen, I love being able to watch what’s happening in the kitchen, I always find it fascinating.

I absolutely loved it. Shout out to the interior decorator. Amazing work.

The ever so serious Chinese maitre took us to our table. And it was time to order. Deciding what to have it’s never easy for me and it was even more difficult here because they had four different menus, their traditional menu, a dim sum one, a la carte and lunch. Oh my lord, where to start? I asked the maitre and even he didn’t know what to recommend. In the end we decided to stick to the lunchtime options as it was only £8,95 for a starter, main and a drink.

I had the vegetable spring rolls for starters and the beef in black bean and pepper sauce with fried noodles and I also tried some of Sati’s sweet and sour chicken and Suzanne’s glazed pork.

And of course, my favourite, Jasmine tea. Jasmine tea is probably the best drink to have when trying different dishes, I think even better than water. It beautifully clears the flavours from your mouth, leaving a subtle, clear, warm aftertaste instead so you can go on exploring new flavours without confusing your palate.

Everything tasted delicious (although I couldn’t enjoy my main as I had to run to a meeting and had to finish it in 10 minutes, it wasn’t easy!). I especially loved the smokiness of the noodles and the juiciness of the meats, the pork in particular.

I want to go back and try more dishes. Next on the list are the dim sums. Whilst we were there we stared at what others have ordered and that’s when I saw a guy who I since refer to as ‘the legend’ having lunch on his own. He must had ordered half of the dim sum menu, the dishes kept coming for a while. He had some and took the rest at home. What a man. That’s what I want to do next time I’m there.

I loved everything about Shanghai 1814. From the decoration to the food to the service, even the never-smiling maitre. I just wanted to give him a cuddle and make him smile.

I can’t wait to visit again. Dim sums anyone?

Namaste

Eleni

**Disclaimer: I don’t get paid to do this, so this is a genuine review. And I’m no food expert, although I love good food ,that’s why I post about it so often, so this is my personal opinion. 

Blogmas day 22- My Carnicero experience

I just had a classic Cypriot breakfast (cheese, spinach and sausage pastries) courtesy of one of the largest bakeries on the island, my mum loves to treat us, and a coffee, whilst the little sis is playing the piano and Oscar is sitting next to me.

Today’s blog is all about our Christmas meal two nights ago, at Carnicero.

I’m not the most organised person in my personal life but when it comes to events such as the annual Compliance and friends Christmas dinner I love to come up with ideas on where to go and plan it.

Most of us in the team love a good steak and I thought it’d be nice to try something different so I suggested giving Carnicero, a new steakhouse on Oxford street a go. It had great reviews and mouth-watering food photos on TripAdvisor and their Christmas menu was one of the very few that dared to differ to the traditional Christmas set meals.

It did not disappoint. I loved every dish!

My Blue Cheese Salad was delicious. The dressing and the raisins, orange, walnuts and blue cheese in every layer of green worked as a treat and for the first time in a long time I actually finished all my salad.

Blue cheese salad

After my delightful starter it was finally the time I’ve been waiting for, for months. And oh my it was worth it.

My steak was cooked to perfection, juicy and succulent, pink but not swimming in blood, crunchy on the outside, soft in the inside as it should be roast potatoes, roast vegetables including garlic (loved it) and a rich, creamy peppercorn sauce I could have had it on its own ( I actually did some of it).

Carnicero Steak

After my main I was so full I didn’t think I’d have any room left for my white chocolate brioche pudding. But it was so light and soft, it literally melt in the mouth, I actually finished it.

Brioche pudding

It was by far my favourite Christmas meal.

We had a laugh, everyone loved their Secret Santa gift and the food was superb.

I’d definitely recommend Carnicero. Amazing, delicious food and great service. The waiters regularly filled in our glasses, checked on us and let us know when the next dish would come up. The quality of the food is of course essential but service is as important and it makes a difference when you leave a restaurant feeling you’ve been looked after.

What a great way to finish 2017 in Southampton.

Eleni