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Lessons I learned after I turned 30
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food
March 8, 2018
Pie’m every woman…
March 4, 2018
Wild Mushroom Ravioli, Gyro, Snowmageddon and being brave
March 1, 2018
Soleto’s 5* dinner and Miss Saigon 5* show
February 20, 2018
A week of Arts, Lights, Fireworks, Magic and Harsh Reality
February 18, 2018
Sunny lunch at Shanghai 1814
February 11, 2018
The perfect end to a not so perfect week
January 29, 2018
New beginnings Chapter 2: A week of surprises.
January 19, 2018
The world’s best pastry chef, anyvan.com and other things I recently discovered.
December 30, 2017
Another year is over, a new one just began…and a new name, welcome to Eleni’s world!
December 24, 2017
Blogmas day 24- Donkey milk chocolate and embroidery art at Lefkara
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Lessons I learned after I turned 30 